Our Mission

To consistently deliver products that will live up to our name, our tradition and our credo. It means that, unlike our competitors, we will not offer an array of coffee, teas and related products for you to choose on our website but instead we will present only a few items, but with the highest quality, grade and standards possible in the market.

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For a taste of the tropics, our version of Coconut Cream can't be beat. This coffee is creamy, soothing and satisfying.

There are two main regions of coffee production in Colombia: Medillín, Armenia, and Manizales (MAM) in the central region and Bogotá and Bucaramanga in the eastern mountainous region. MAM coffees are known for their heavy body, rich flavor, and fine acidity. Bogotá is less acidic than Medillín, but retains the richness and brightness. Bucaramanga is milder, often heavier bodied, and rich in flavor reminiscent of Sumatran coffees. We roast our Colombian as a light roast, giving it a light cinnamon coloration.

The pride of Enne Caffe! We have been roasting espresso in Italy since the 1940's, blending 6 different types of beans after having roasted them individually. The espresso is a blend of beans coming from South and Central America, South-East Asia and Africa. Medium-dark roast. Authentic italian espresso

For more information here is the website: http://flymax.com/f3-revo-touch.html
 
Price: please inquire

Based on an ancient Indian recipe. We combine cinnamon, nutmeg, cloves, cardamon and other aromatic spices along with black tea. Drink it hot or ice blended, whatever suits your mood, Nourish your craving for something different, your will love it!
Directions for a 16 oz. Ice Blended Drink:
Pour 2 scoops of smoothie powder into blender.
Add 6 oz. liquid (cold water or milk) and 16 oz. of ice
Blend until smooth and serve
Garnish with whipped cream or shaved chocolate (optional)

Black tea, apricot pieces, and marigolds with apricot flavor